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Seasoned curly fries: $6
Smoked marinated olives: $6
Whole (not pitted) mix of Coquillo, Kalamata, Spanish Queen &
Mount Athos olives, house-smoked & marinated in
olive oil & spices.
Smoked deviled eggs, creamy & piquant: half-dozen/$8
Smokehouse poutine: $16
Seasoned curly fries, pulled pork, beer cheese sauce, 
BBQ sauce, buttermilk aioli & green onions.
Smoked chicken wings: $14
Slow-smoked, flash-fried; choice of lager BBQ
or chili-garlic sauce.

Panini Pressed Sandwiches
Kids' grilled cheese: $9
American cheese, burger bun, curly fries
Caprese: $12
Fresh tomatoes, basil pesto, smoked mozzarella & arugula.
Pulled pork: $12 (It's like a Carolina Cuban)
Smoked pulled pork, lightly dressed with our
mustard BBQ sauce, + provolone, spicy pickles, arugula
& buttermilk aioli.
Overnight brisket: $15
Slow-smoked beef brisket, our famous lager-spiked
mustard BBQ sauce, pickles, arugula & provolone. 
Shrimp po' boy: $15
Hot smoked (not fried) shrimp, sliced tomatoes,
celery aioli & romaine lettuce
Smoked mushroom: $14
Smoke-roasted portabella mushrooms, celery aioli,
arugula & havarti cheese.

The Rebel: a cold sandwich
Smoked chicken: $13
Southern-style chicken salad served on a potato bun
with lettuce & tomato.

Pint of pulled pork: $12